Amber Waves previous covers Amber Waves - The Economics of Food, Farming, Natural Resources, and Rural America

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Cover for Amber Waves April 2006 — Public Information Helps Farmers Make Better Decisions


April 2006 — Public Information Helps Farmers Make Better Decisions
Feature articles in the April 2006 issue include…Public Information Creates Value, Adjusting to High Energy Costs in Agriculture and Rural Economies, Economic Effects of Animal Diseases Linked to Trade Dependency, and Ethanol Reshapes the Corn Market. Other articles cover such topics as…Brazil livestock trade, Chinese banks, low-income households’ grocery expenditures, poultry consumption, U.S. organic farming, invasive species, U.S. peanut sector, U.S. wheat farms, and China’s production and trade of fruits and vegetables. Also includes selected statistics on agriculture and trade, diet and health, natural resources, and rural America.

Feature Articles
         Public Information Creates Value

         Agriculture and Rural Communities Are Resilient to High Energy Costs

         Economic Effects of Animal Diseases Linked to Trade Dependency

         Ethanol Reshapes the Corn Market


Findings
       Market and Trade

         Brazil Emerges As Major Force in Global Meat Markets

         Chinese Banks Carry Out Rural Policy


       Diet and Health

         How Low-Income Households Economize on Groceries

         Chicken Consumption Continues Longrun Rise


       Resources and Environment

         U.S. Organic Farm Sector Continues to Expand

         Economic Research Helps Manage Invasive Species


       Special Section: Commodity Background Reports

         Peanut Sector Resilient Despite Policy Challenges

         Specialized Wheat Farms Earn Less than Other Farms


Statistics
       Data Feature

         China’s Rising Profile in the Global Market for Fruits and Vegetables


       Indicators

         Indicators April-06

         Research Areas

         Conservation compliance effectiveness depends on where the money goes

         USDA conservation spending on working agricultural lands bucks long-term trend


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