Data Sets
" "  
Search ERS

 
Publications

Print this page Print | E-mail this link E-mail | Bookmark & Share Bookmark/share | Translate this page Translate | Text only Text only | resize text smallresize text mediumresize text large

Food Assistance and Nutrition Research Small Grants Program: Executive Summaries of 2000 Research Grants

Cover Image

Ann Vandeman

Food Assistance and Nutrition Research Report No. (FANRR20) 32 pp, April 2002

This report summarizes research findings from the Food Assistance and Nutrition Research Small Grants Program. The Economic Research Service created the program in 1998 to stimulate new and innovative research on food assistance and nutrition issues and to broaden the participation of social science scholars in these issues. The report includes summaries of the second set of small grants, awarded for 1-year research projects in the summer and fall of 1999, which focus on food security, hunger, and public- and private-sector efforts to aid low-income residents of the United States through food and nutrition assistance.

Keywords: Food assistance, nutrition

In this report ...

Chapters are in Adobe Acrobat PDF format.

Order this report (stock #ERSFANRR20)

Updated date: April 18, 2002

For more information, contact: webadmin@ers.usda.gov

Web administration: webadmin@ers.usda.gov