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Agricultural Baseline Projections
This report provides longrun (10-year) projections for the agricultural sector through 2018. Projections cover agricultural commodities, agricultural trade, and aggregate indicators of the sector, such as farm income and food prices.
February 12, 2009

Agricultural Biotechnology
This briefing room provides ERS research results on adoption and economics of biotechnology in farming systems in the United States; marketing, labeling and segregation issues associated with trade in genetically modified foods; and agricultural research and development of biotechnology, including public-private partnerships and intellectual property rights.
September 15, 2008

Agricultural Chemicals and Production Technology
The goal of this briefing room is to show how farmers combine land, water, commercial inputs, labor, and their management skills into practices and systems to produce food and fiber. This room highlights the ERS research program to develop information useful to the design of policies that encourage the use of technologies and practices consistent with a more sustainable agro-environmental system. The program examines the factors that influence the decisions of farmers to use environmentally-preferred pest, nutrient, and soil management practices and technologies, and assesses the environmental and economic effects of these decisions.
July 16, 2007

Agricultural Research and Productivity
Public and private agricultural research has been the foundation of much of the growth in agricultural productivity. ERS quantifies and measures agricultural productivity, analyzes the sources of productivity increases, and investigates the roles of both public and private sectors in enhancing the stock of agricultural knowledge and developing new technologies.
January 13, 2009

Agricultural Resource Management Survey (ARMS)
The Agricultural Resource Management Survey (ARMS) is USDA's primary source of information on the financial condition, production practices, resource use, and economic well being of America's farm households. Sponsored jointly by ERS and the National Agricultural Statistics Service (NASS), ARMS began in 1996 as a synthesis of the former USDA cropping practice, chemical use, and farm costs and returns surveys, which dated back to 1975. ARMS data are essential to USDA, congressional, administration, and industry decisionmakers when weighing alternative policies and programs that touch the farm sector or affect farm families.


February 6, 2009

Animal Production and Marketing Issues
Animal products account for over half of the value of U.S. agricultural products, often exceeding $100 billion per year. ERS analyzes conditions and events that influence supply, demand, trade, and prices in livestock, dairy, poultry, and aquaculture markets. This briefing room examines issues not easily assigned to a particular livestock commodity, such as price reporting or animal health and welfare.
November 18, 2009

Aquaculture
Aquaculture is defined as the production of aquatic animals and plants under controlled conditions for all or part of their lifecycle. ERS provides background, data, and analysis on the domestic aquaculture industry and U.S. trade in aquacultural products.
June 2, 2009

Bioenergy
Rising fossil fuel prices and policy changes, including the passage of the Energy Policy Act of 2005, have created an environment where research development and investment in renewable energy sources have gained new momentum. Among renewable energy sources, bioenergy derived from plant materials has been one of the most rapidly growing sectors. In the United States at this time, ethanol (produced mainly from corn) is the largest source of bioenergy used as a fuel additive or substitute for petroleum fuel, while biodiesel (made from vegetable oils and fats) provides a smaller share of bioenergy. ERS information products include current estimates and projections of commodity supply, demand, and retail food prices. Further information and analyses describe conditions of the U.S. agricultural system, land use, rural communities, and the environment, and the impacts that bioenergy development may have on these areas.
January 30, 2009

Brazil
Over the past decade, Brazil has consolidated its position as an important agribusiness producer and major food supplier to international markets. Brazilian agriculture has benefited from currency devaluations, low production costs, rapid technological advancements, and domestic and foreign investment to expand production capacity. Brazil is a very competitive exporter of soybeans, soymeal, sugar, poultry, beef, coffee, tobacco, frozen concentrated orange juice, soyoil, and ethanol. Brazil, a pioneer in biofuels production, is a world leader in using fuel ethanol in the transport sector. ERS economists provide analysis on Brazil's agricultural production, trade, and policy.
November 7, 2007

Cattle
The United States has the largest fed-cattle industry in the world, and is the world's largest producer of beef, primarily high-quality, grain-fed beef for domestic and export use. Beef production is related to the cattle cycle, a series of peaks and troughs in herd size and production that typically lasts from 8 to 12 years. Because the cattle/beef industry is a major user of feed grains, beef production is also affected by grain supplies and prices. ERS analyzes conditions and events that influence supply, demand, trade, and prices in domestic and global cattle and beef markets.
October 20, 2009

Child Nutrition Programs
The Child Nutrition Programs briefing room provides a central point for obtaining information about the five major domestic food assistance programs that USDA administers, exclusively or primarily serving the nutritional needs of children—the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, Summer Food Service Program, and Fresh Fruit and Vegetable Program. The briefing room highlights research, publications, and data related to child nutrition programs.
November 29, 2011

China
The China Briefing Room offers a synthesis of ERS research and analysis on China's agriculture. It includes basic agricultural information; analysis of agricultural trade, and policies; and links to related sites.
March 12, 2009

Conservation Policy
This Briefing Room reports on ERS research on the efficiency, effectiveness and equity of policies and programs directed toward improving the environmental performance of the agricultural sector.
June 3, 2010

Corn
Corn is the most widely produced feed grain in the United States, accounting for more than 90 percent of total value and production of feed grains. Most of the crop is used as the main energy ingredient in livestock feed. Corn is also processed into a multitude of food and industrial products including starch, sweeteners, corn oil, beverage and industrial alcohol, and fuel ethanol. The United States is a major player in the world corn trade market, with approximately 20 percent of the corn crop exported to other countries. ERS analyzes events in the domestic and global corn markets that influence supply, demand, trade, and prices.

Each year, USDA updates its 10-year projections of supply and utilization for major field crops grown in the United States, including feed grains (corn, sorghum, barley, and oats). One key use of the projections is as a "baseline" from which to analyze the impacts of potential policy changes affecting U.S. agriculture. A new discussion summarizes the analysis underlying the feed grain projections for 2010-19.


September 29, 2010

Cotton
Cotton is the single most important textile fiber in the world, accounting for nearly 40 percent of total world fiber production. While some 80 countries from around the globe produce cotton, the United States, China, and India together provide over half the world's cotton. The United States, while typically ranking second to China in production, is the leading exporter, accounting for over one-third of global trade in raw cotton. ERS analyzes events in the U.S. and international cotton and textile markets that influence supply, demand, prices, and trade.
November 20, 2008

Dairy
Milk has a farm value of production second only to beef among livestock industries and equal to corn. Dairy farms, overwhelmingly family-owned and managed regardless of size, are generally members of producer cooperatives. Dairy products range from cheese, fluid milks, yogurt, butter, and ice cream to dry or condensed milk and whey products, used mostly as ingredients in processed foods. ERS provides research and analysis on milk production, the marketing and consumption of dairy products, international dairy trade, and government programs.
March 20, 2009

Diet Quality and Food Consumption
The Diet Quality and Food Consumption briefing room provides a central point for obtaining information about economic analyses of the Nation’s food consumption trends, consumer reactions to changes in food prices and income, dietary patterns, and the relationship between food intake and nutritional/health outcomes such as obesity. The briefing room also highlights ERS-developed data systems to study the determinants of food consumption trends and to inform policymakers and the public about these trends.
April 20, 2010

Dry Beans
The Dry Bean Briefing Room offers a synthesis of ERS research, analysis, and outlook on U.S. dry edible bean markets, including current and historical data on supply, use, trade, and prices by bean class.
March 26, 2009

Environmental Interactions with Agricultural Production
This Briefing Room describes economic research on the impacts of agricultural production practices on the environment.
May 25, 2010

European Union
The European Union (EU) is one of the most important trading partners and competitors of the United States in world agricultural markets. European agricultural policy has long had a major impact on world agricultural markets, and the EU is one of the key participants in World Trade Organization (WTO) negotiations on agricultural trade. ERS provides information and analysis on the EU agricultural sector, particularly on issues related to policy, enlargement, and WTO commitments.
September 3, 2008

[Archived] European Union Briefing Room, 2001-07
The 2001-07 version of the European Union (EU) Briefing Room offered information and analysis on EU agricultural policy and policy reforms, the effects of the EU's Uruguay Round commitments on their agricultural sector, the impact of EU enlargement, and the EU monetary union and single currency. In addition, the Briefing Room included basic agricultural information, analysis of EU agricultural trade, and links to related sites. This file provides information on the contents of the Briefing Room when it was archived in September 2008.
September 3, 2008

Farm and Commodity Policy
The Farm and Commodity Policy Briefing Room offers a synthesis of ERS research and analyses of the economic effects on producers, consumers, taxpayers, and rural communities of current farm legislation and alternative policy instruments and programs.
June 15, 2009

[Archived] Farm and Commodity Policy, 1996-2007
The 1996-2007 version of the Farm and Commodity Policy Briefing Room offered a synthesis of ERS research and analyses of the economic effects on producers, consumers, taxpayers, and rural communities of the 1996 and 2002 Farm Acts (Federal Agriculture Improvement and Reform Act of 1996 and Farm Security and Rural Investment Act of 2002) and alternative policy instruments and programs. This file provides information on the contents of the Briefing Room when it was archived in April 2008.
April 25, 2008

Farm Household Economics and Well-Being
The Farm Household Economics and Well-Being briefing room focuses on indicators of the economic well-being of the households of the principal operators of family farms. It includes USDA's forecast for 2012. Indicators of well-being include household income and wealth (from both farm and off-farm sources), and indicators of health insurance coverage. The briefing room compares the financial well-being of farm households relative to all U.S. households, identifies the contributions of off-farm employment, non-farm self-employment, transfer payments, and financial market investments in household income, and discusses how taxes influence both income and wealth. The briefing room also describes the demographic characteristics of the principal farm operator households and how members of these households allocate their time to farm and off-farm work.
February 13, 2012

Farm Income and Costs
The Farm Income and Costs briefing room provides indicators of economic performance for the U.S. farm sector and major crop and livestock farm groups. Farm balance sheet estimates are used by USDA and other public and private sector clients to form a perspective about the financial health of the U.S. agricultural economy. Distributional analyses identify sub-sectors and business types that are performing well relative to past trends and to other groups and types of farms. Identification of these businesses enables analysts to more closely examine factors contributing to financial performance, such as assessment of debt-repayment difficulties of specific farm types, industry sub-sectors, and regions of the country. The February 13 update revises the 2011 farm income and balance sheet forecasts and presents the first 2012 farm income and balance sheet forecasts.

Released by 11 a.m. ET.


February 13, 2012

[Archived] Farm Policy, Farm Households, and the Rural Economy
The Farm Policy, Farm Households, and the Rural Economy Briefing Room offered a historical perspective on the evolution of U.S. commodity policy, rural households, and rural America. It sought to provide an umbrella for ERS research focusing on farm policy and potential policy reforms with respect to the well-being of farm households and rural communities. This file provides information on the contents of the Briefing Room when it was archived in October 2007.
October 17, 2007

Farm Risk Management
Uncertainty in prices, yields, government policies, and foreign markets means that risk management plays an important role in many farm business decisions. A number of risk management tools are available, including yield and revenue insurance, futures and options, contracting sales and purchases, enterprise diversification, debt-level management, credit availability, and off-farm employment. Government programs addressing farm risk management have also played a larger role in U.S. farm policy in recent years.
August 13, 2009

Farm Structure
Farm structure underlies the efficiency and competitiveness of the farm sector, the well-being of farm households, the design of public policies, and the nature of rural areas. Farm structure covers a variety of topics, including the number and size of farms, concentration of production, tenure, farm organization, business arrangements (including contractual agreements), and the characteristics of farmers and their households. Farm structure both affects and is affected by public policy and the economy at all levels. The ERS research program in this area seeks to identify and analyze the key factors affecting farm structure.
June 6, 2011

[Archived] Floriculture Crops
The Floriculture Crops Briefing Room provided information on production and market characteristics of U.S. floriculture and nursery crops, as well as related website linkages. This file provides information on the contents of the Briefing Room when it was archived in January 2008.
January 14, 2008

Food Assistance and Nutrition Program Outcomes
The Food Assistance and Nutrition Program Outcomes Briefing Room highlights ERS research on food assistance and nutrition program outcomes (that is, the effects of the programs on participants). ERS measures how well these programs—the Supplemental Nutrition Assistance Program (SNAP), the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC), and child nutrition programs—are meeting their goals of providing access to nutritious diets, reducing food insecurity, and supplying indirect economic support to needy families.
February 18, 2009

Food Assistance and Nutrition Programs
The Food Assistance and Nutrition Programs Briefing Room provides a central point for obtaining information about the Food Assistance and Nutrition Research Program (FANRP), project descriptions, grants programs, and FANRP-sponsored conferences. USDA’s domestic food assistance programs, administered by the Food and Nutrition Service (FNS), increase food security by providing children and low-income people access to food, a healthful diet, and nutrition information. The core food assistance programs include the Food Stamp Program, the child nutrition programs, and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC).
October 15, 2010

Food CPI and Expenditures
ERS' research and reporting of the Consumer Price Index (CPI) for food contributes to an understanding of which food categories experience substantial price changes, how consumers spend their incomes on food, and how and why consumption patterns change. Food prices are also affected by structural changes in the food production industry, prices farmers receive for their commodities, marketing costs, and consumer demand for food.
January 25, 2011

Food Marketing System in the U.S.
The Food Marketing System Briefing Room provides a central point for obtaining information about recent developments in the U.S. food marketing system. ERS research analyzes economic issues affecting the competitiveness of the U.S. food sector, the changing structure and performance of food markets, and other issues related to the nutrition and health of the U.S. population.
November 17, 2010

Food Safety
The Food Safety Briefing Room provides a central point for obtaining information about economic issues that affect the safety of the U.S. food supply. ERS estimates the human illness costs of foodborne disease to help policymakers identify the magnitude of the societal impact of foodborne disease. ERS also analyzes the effectiveness and equity of alternative policies and programs designed to protect consumers from unsafe food.
August 5, 2009

Food Security in the United States
The Food Security in the United States briefing room provides a central point for obtaining information about current trends in food security and the most recent reports and data related to food security. Recent statistics are based on data from the December 2010 food security survey. In 2010, 85.5 percent of U.S. households were food secure throughout the entire year, meaning that they had access, at all times, to enough food for an active, healthy life for all household members. The difference in food insecurity between 2010 (14.5 percent) and 2009 (14.7 percent) was not statistically significant. ERS plays a leading role in Federal research on food security in U.S. households and communities.
September 7, 2011

Fruit and Tree Nuts
The Fruit and Tree Nuts Briefing Room presents economic analyses and data about U.S. fruit and tree nuts, including information on harvested acreage, commercial production, crop value, trade, and per capita use.
February 24, 2009

Global Climate Change
This briefing room highlights the ERS climate change research program, which builds on extensive expertise on the economics of land use, land management, technology adoption, conservation program design, and biofuels production and distribution. ERS research is underway to estimate the likely responses of farmers to possible climate policies and to assess the likely impacts of policies on agricultural markets, farm incomes, land and water use, and the carbon balance. Landowner responses to carbon policies are a key factor in establishing the costs of greenhouse gas offsets from agriculture. In fiscal 2010, the EMAGG program awarded $735,000 to 7 projects to examine the economics of agricultural activities and practices and the effects of programs and greenhouse gas markets in reducing agricultural greenhouse gases. A detailed list of funded projects is available at: http://www.ers.usda.gov/Briefing/GlobalClimate/FY2010EMAGGAwards.htm.
December 10, 2010

Global Food Markets
The Global Food Markets Briefing Room presents an examination of trends and factors affecting consumers' demand for food in countries around the world and the impact on the ongoing evolution of global food supply chains, which in turn affects global food trade patterns.
July 29, 2009

Global Food Security
The Global Food Security Briefing Room provides information and analysis on the global food security situation, including assessments of the current situation and projections for the next 10 years, as well as factors affecting food security such as movements in global market conditions and changes in internal and external policies.
July 13, 2009

Global Resources and Productivity
The goal of this briefing room is to showcase research on how agriculture influences and is impacted by changes in land, water, climatic, and biological resources, and how international agreements and domestic policies for protecting resources and the environment affect agricultural production and food security.
June 9, 2005

Hogs
The United States is the world's third largest producer and second largest consumer, exporter, and importer of pork and pork products. Pork accounts for about a fourth of domestic meat consumption, with imports accounting for about 5 percent of that. Exports account for about 6 percent of domestic production. ERS analyzes conditions and events relating to the domestic and global pork markets that influence supply, demand, trade, and prices.
March 23, 2009

India
Following liberalizing economic reforms in the late 1980s and early 1990s, India is now one of the world's fastest growing economies, as well as the second most populous. Faster growth is strengthening and diversifying food demand. Despite a rich and extensive agricultural resource base and rising producer subsidies, farm sector investment and growth have remained sluggish, creating pressure for reform of domestic agricultural policies. ERS research focuses on understanding the trade implications of changes in consumer demand, market structure, and domestic and trade policy that are likely to occur as the Indian economy continues its rapid expansion.
January 12, 2009

Invasive Species Management
The Invasive Species Management Briefing Room offers a synthesis of ERS research on national decisionmaking about the management and control of invasive species of agricultural significance or affecting or affected by USDA programs. The Briefing Room provides information about ERS competitive grants for extramural research supporting the Program of Research on the Economics of Invasive Species Management (PREISM).
February 26, 2009

Irrigation and Water Use
The goal of this briefing room is to present material on water allocation, water conservation, and water management issues facing irrigated agriculture. The focus is on irrigated agriculture, but other sectors are examined for their competitive influence on water supplies and impacts of water reallocations among agricultural, environmental, and urban users. It includes consideration of the role of water markets, producer decisions, institutional adjustments (including federal water infrastructure), and water-related policies with respect to resource costs, water quality, profitability, and environmental effects, as well as analysis of the adoption of water conserving technologies.
November 22, 2004

Japan
Japan is a major importer of agricultural products. Japan's mountainous topography limits the total area available for farming, and the farm area is divided into holdings that are too small to produce most foods efficiently in a modern, urban economy. Japan protects key sectors of its agricultural production with tariffs, which have contributed to high food costs in Japan. Despite the protection, Japan imports over $30 billion in agricultural products each year, one-third from the United States, the leading supplier of Japan's agricultural imports. ERS analyzes important aspects of Japan's food and agricultural sectors and the policies that affect Japan's role in world agricultural trade.
July 23, 2009

Land Use, Value, and Management
The goal of this briefing room is to evaluate the implications of land use and land use changes---such as urbanization---on the quality of services provided by land used for agricultural production, rural amenities, and environmental resources, and on the value of land.
June 6, 2007

Macroeconomics and Agriculture
Changes in the macroeconomy have major effects on agriculture. The main factors linking agriculture to the U.S. and global macroeconomy are exchange rates, international trade, foreign and domestic income, rural employment, interest rates, and energy costs. International and domestic macroeconomic shocks can cause major changes in the values of these variables, resulting in changes in a country's agricultural prices, production, consumption, and trade.
June 12, 2009

Measuring Rurality
ERS has developed several classifications to measure rurality and assess the economic and social diversity of rural America. The Rural-Urban Continuum Codes, the Urban-Influence Codes, and the Rural-Urban Commuting Areas are used to classify counties, census tracts, and ZIP codes by degree of rurality. The ERS typology code classifies rural counties by their economic and policy types. These classification schemes have been used to determine eligibility for Federal programs that assist rural areas.
November 7, 2008

NAFTA, Canada, and Mexico
The NAFTA, Canada, and Mexico briefing room provides information, analysis, and research results on the North American Free Trade Agreement (NAFTA) and its impact on NAFTA's member countries (Canada, Mexico, and the United States), as well as specific information about the agricultural sectors of Canada and Mexico, including production, trade, and policy.
July 15, 2009

Organic Agriculture
As consumer demand gathers momentum, U.S. producers are embracing organic farming as a way to lower input costs, decrease reliance on nonrenewable resources, and capture high-value markets. In 2005, all 50 States in the U.S. had some certified organic farmland. This briefing room presents data on organic shares of production across commodities, information on USDA programs designed to bolster the organic market, and research on the characteristics of organic consumers, handlers, and markets.
September 8, 2009

Potatoes
The Potatoes Briefing Room offers a synthesis of ERS research, analysis, and outlook on the U.S. potato market, including links to current and historical data and to various potato-related websites.
March 30, 2009

Poultry and Eggs
The Poultry and Eggs Briefing Room offers a synthesis of ERS research, analysis, and outlook on U.S. and global poultry and egg markets, including current and historical data on supply, demand, prices, and trade.
April 21, 2009

Rice
The Rice Briefing Room offers a synthesis of ERS research, analysis, and outlook on U.S. and global rice markets, including current and historical data on supply, demand, and trade.
November 24, 2009

Rural Amenities
The rural outdoors has become a major asset for rural communities—and a key advantage that some rural areas have over urban areas. The rural outdoors can be enhanced through the construction of recreation facilities, but undeveloped rural landscapes have appeal on their own, both for recreation and as attractive places to live. This briefing room looks at the appeal of rural landscapes, the importance of forest landscape preferences, and the role of scenic amenities across the rural-urban continuum.
October 22, 2009

Rural Development Strategies
Rural communities adopt a wide array of development strategies that address their particular needs. The Rural Development Strategies briefing room examines these strategies, and their main components, including infrastructure improvement, business assistance, education and training, amenity-based development, and community development. It also covers rural development funding and related policies of Federal and State governments.
April 24, 2009

Rural Digital Economy
This Briefing Room offers a synthesis of ERS research about the rural digital economy, including the provision of telephone and Internet services, where these services are used, and their role in economic development. This Briefing Room also explores rural Internet access, the characteristics of Internet users and their means of access, and government communication and information policy.
August 13, 2009

Rural Income, Poverty, and Welfare
This briefing room offers a synthesis of ERS research, analysis, and data on rural Americans' income, poverty and welfare.
September 30, 2011

[Archived] Rural Industry
The Rural Industry Briefing Room summarized ERS research on how manufacturing, agriculture, and other industries impact the rural economy in the United States. It included recommended readings and links to related sites. This file provides information on the contents of the Briefing Room when it was archived in January 2008.
January 31, 2008

Rural Labor and Education
The Rural Labor and Education Briefing Room provides information and research findings about the well-being of rural workers (including farm laborers), the changing structure of rural labor markets, and trends in rural educational achievement. Updated information on hired farmworkers is available.
July 11, 2011

Rural Population and Migration
The Rural Population and Migration Briefing Room encapsulates ERS research on population trends in rural America, including a recent slowdown in growth, increasing ethnic diversity, the challenges in serving an aging population, and the benefits accruing to those areas featuring natural amenities.
November 7, 2008

[Archived] Russia
The Russia Briefing Room contained information on, and ERS analysis of, Russian agriculture. It included recommended readings and links to related sites. This file provides information on the contents of the Briefing Room when it was archived in October 2007.
October 12, 2007

Sheep and Wool
Sheep are raised for both meat (lamb or mutton) and wool. The U.S. sheep and wool industries have seen significant change since the mid-1970s, marked by smaller inventories, declining production, shrinking revenues, and fewer operations. ERS economists, in cooperation with other USDA agencies, provide market analysis and research on the U.S. sheep industry, focusing on domestic supply, demand, and trade.
December 14, 2009

South Korea
South Korea's (Republic of Korea's) export-oriented economy supports a relatively affluent society. Rugged mountains cover much of the country, leaving a relatively small arable land area for food production. Rice dominates crop production and has long been the staple food. Production of vegetables, fruit, and livestock grew over the last three decades, but Korea has turned increasingly to food imports to satisfy consumers' demands for greater food variety, lower prices, and convenience. South Korea is among the top ten markets for U.S. agricultural exports. ERS analyzes important aspects of Korea's food and agricultural situation, its agricultural trade, and issues affecting U.S. agricultural trade.
July 14, 2009

Soybeans and Oil Crops
The Soybeans and Oil Crops Briefing Room offers a synthesis of ERS research, analysis, and outlook on U.S. and global markets for soybean and soybean products, including current and historical data on supply, demand, and trade. Information on other oilseeds, such as cottonseed, sunflowerseed, and peanuts, is also available.
March 1, 2010

Sugar and Sweeteners
The Sugar and Sweeteners Briefing Room offers a synthesis of ERS research, analysis, and outlook on the U.S. sugar and sweeteners market, including current and historical data on supply, demand, trade, and prices and information on sugar policy, trade, and the industry.
August 6, 2009

Supplemental Nutrition Assistance Program (SNAP)
The Supplemental Nutrition Assistance Program (SNAP) Briefing Room highlights ERS research on SNAP (formerly the Food Stamp Program), including the American Recovery and Reinvestment Act of 2009 and the National Household Food Acquisition and Purchase Survey (FoodAPS). SNAP is the Nation's largest domestic food and nutrition assistance program for low-income Americans. The new name reflects the program's recent modernization and greater focus on nutrition.
June 6, 2011

[Archived] Tobacco
The Tobacco Briefing Room offered a synthesis of ERS research, analysis, and outlook on U.S. and world tobacco and tobacco-product markets. It included current and historical data on supply, demand, trade, and prices; information on U.S. policy and the U.S. industry; and recommended readings. This file provides information on the contents of the Briefing Room when it was archived in January 2008.
January 9, 2008

[Archived] Tomatoes
The Tomato Briefing Room offered a synthesis of ERS research, analysis, and outlook on U.S. fresh and processing tomato markets. It included current and historical data on supply, demand, trade, and prices; recommended readings; and links to related websites. This file provides information on the contents of the Briefing Room when it was archived in April 2008.
April 28, 2008

U.S. Agricultural Trade
Changes in world population, economic growth, and income greatly influence growth and stability of global markets for agricultural products. U.S. farmers rely heavily on export markets to sustain revenues, while imports provide U.S. consumers expanded food variety and stable year-round supplies of fresh fruits and vegetables.
March 18, 2009

Vegetables and Melons
The United States trails only China and India in world production of vegetables and melons. During 2000-07, U.S. farm cash receipts from the sale of vegetables and melons (including mushrooms) averaged $17.5 billion, 16 percent of U.S. crop cash receipts. Annual per capita use of all vegetables and melons averaged 443 pounds (fresh-weight basis) during the same period, a 3-percent increase over a decade earlier.
October 21, 2009

Wheat
The Wheat Briefing Room offers a synthesis of ERS research, analysis, and outlook on U.S. and global wheat markets, including basic information on the U.S. wheat sector, trade issues, and domestic policy, as well as a detailed explanation of how wheat supply and use is calculated.
March 17, 2009

WIC Program
The WIC Program Briefing Room provides a central point for obtaining information about research, publications, and data related to WIC (Special Supplemental Nutrition Program for Women, Infants, and Children). As the third largest USDA domestic food and nutrition assistance program, WIC served over 9.1 million participants per month and costs were $6.7 billion in fiscal 2010.
March 25, 2011

WTO
The Uruguay Round Agreement on Agriculture marked a turning point in the history of the multilateral trading system by subjecting agricultural trade to essentially the same rules that discipline trade in industrial goods. For the first time, World Trade Organization (WTO) members committed to reducing agricultural tariffs, export subsidies, and trade-distorting domestic support.
August 24, 2009


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